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Le Clarence, nestled in the heart of Paris, a stone’s throw from the recently renovated Grand Palais, is full of both old-world charm and modern elegance. Set within a grand mansion just steps away from the Champs-Élysées, this two-Michelin-starred restaurant is complete with a wine store that holds bottles
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Tucked behind the pillars and curves of Gasholder No.10 in King’s Cross, Porte Noire is one. Tucked behind the pillars and curves of Gasholder No.10 in King’s Cross—a space once better known for raves and railway soot than for polished wine service, Porte Noire is
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Camel Valley Vineyard in Cornwall has grown into one of the most respected names in English winemaking. Founded in 1989 by Bob and Annie Lindo, the vineyard began as a bold venture after the couple transitioned from sheep farming. Situated on the slopes near the Camel River, the land offered
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Located in the heart of the Margaux in Bordeaux is the third growth Château d’Issan. Here, centuries-old vines thrive in a distinctive terroir where surface gravel overlays a clay subsoil, ensuring optimal ripeness and freshness for its signature Cabernet Sauvignon and Merlot. The result is a wine that captures
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Gordon Ramsay’s Savoy Grill is one of London’s most iconic restaurants, blending sophistication with timeless elegance and reflecting the hotel’s rich heritage. Reimagined by Gordon Ramsay, the restaurant reopened its doors in April 2023, revitalising a space that has been a favourite of actors, politicians, and influential
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Valentine’s Day has long been associated with grand gestures and sentimental traditions, but at its core, it’s simply an occasion to slow down and share something meaningful. Few things do this as effortlessly as wine. Whether opening a bottle for a quiet dinner at home or selecting something
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Gordon Ramsay has taken dining in the capital to new heights - literally. His latest venture at 22 Bishopsgate, the tallest building in the City of London, introduces three dining experiences and a bar, all set against a breathtaking skyline. With the city stretching out below, I had my first
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In the rolling hills of Umbria, where medieval towns overlook sun-soaked vineyards, Tenuta Castelbuono is a wonderful blend of winemaking, art, and environmental stewardship. Nestled near Montefalco, the estate is not only celebrated for its wines but also for its iconic winery, the Carapace, an architectural masterpiece designed by renowned
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Graham Beck is one of the most highly regarded producers of South Africa’s Cap Classique, the country’s answer to Champagne. With a reputation for exceptional sparkling wines made using the traditional method, Graham Beck has become a favourite for many, especially with their quality to price ratio. The
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The Lisbon wine region, with its sunlit hills, cooling Atlantic breezes, and vineyards steeped in history, is a place where tradition and modernity intertwine. I recently caught up with two wineries there, Cas’Amaro and Quinta de Chocapalha, to see what they’ve been up to. Cas’Amaro, based in
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Situated in the heart of Montone, just 50 metres from the stunning piazza, La Locanda del Capitano nestles within one of Italy’s most enchanting medieval villages. With its narrow cobblestone streets, historic churches, and panoramic views of the Umbrian countryside, Montone is a place that draws visitors from around
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Located in the west of Romania, Cramele Recaș is a reflection of the country’s winemaking heritage and modern ambitions; it’s a place where tradition meets innovation, and where people’s warmth resonates with you. My visit to Cramele Recaș in October was my first visit to Romania. The